Ingredients:

  • 2 English muffins, split in half
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 16 slices mini pepperoni
  • 1/2 tsp garlic powder
  • 1/2 tsp dried Italian seasoning

Instructions:

  1. Place the split English muffin halves in the air fryer basket and air fry at 400°F (204°C) for 2-3 minutes until light golden-brown.
  2. Remove toasted muffins and spread 1 tbsp of pizza sauce evenly over each half, leaving a small margin at the edge.
  3. Sprinkle shredded mozzarella cheese over the sauce.
  4. Press mini pepperoni slices firmly into the cheese to secure them against the airflow.
  5. Dust the top of each pizza with garlic powder and dried Italian seasoning.
  6. Place assembled pizzas back into the air fryer and cook at 375°F (190°C) for 3-5 minutes until cheese is bubbling and mahogany-colored.