Imagine biting into a warm, flaky croissant and finding a gooey chocolate chip cookie dough center. It’s a sweet surprise that brings comfort and joy. This cookie croissants recipe has become a viral sensation on TikTok and Instagram, combining two favorite pastries into one. Now, you can make these amazing chocolate chip croissants at home.
These treats are quick to make, with just 10 minutes of prep and a short bake. They’re perfect for brunch or a sweet afternoon pick-me-up. The buttery layers and sweet chocolate chips in this cookie croissants recipe make them a hit in the kitchen. Your dessert collection is missing this irresistible mix!
Key Takeaways
- The Cookie Croissants Recipe combines croissants and chocolate chip cookie dough.
- This viral dessert has gained immense popularity on platforms like TikTok.
- A quick preparation time of about 10 minutes makes it an easy treat to whip up.
- Leftovers can be stored in an airtight container for up to 2 days.
- Customization options include different flavors of cookie dough and alternate fillings.
- Ideal for occasions like brunches, family nights, and celebrations.
- The original crookie concept was invented by baker Stéphane Louvard in 2022.
What is Cookie Croissants Recipe?
The cookie croissants recipe, also called “crookies,” is a tasty mix of croissants and chocolate chip cookies. It combines the flaky layers of croissants with the richness of cookie dough. This dessert is a unique treat that excites your taste buds.
Each bite offers a contrast of crispy croissant outside and soft cookie inside. Many people love making this recipe because it’s easy and fun. The cookie dough’s sweetness pairs well with the croissant’s buttery taste, making it a hit for dessert fans. You can make 6-7 large cookies, great for sharing with loved ones. For tips on perfecting your croissants, check out this step-by-step guide to making classic croissants on Food & Wine.

This pastry is made from just two things: day-old croissants and cookie dough from the fridge. Experts suggest using croissants from places like Costco or Safeway for the best taste. The recipe became famous after it was introduced in a Parisian bakery called Maison Louvard in 2022 and went viral in early 2024.
People love this cookie croissants recipe, giving it a 5.0 out of 5 stars rating. They say it’s “Excellent.” They enjoy the cookie dough’s taste and call it a crunchy, gooey treat. It’s loved by both new and experienced bakers for its perfect mix of flavors.
If you’re looking for a hearty and flavorful sandwich, check out our Senegal Bean Sandwich.
Aspect | Details |
---|---|
Recipe Yield | 6-7 large croissant cookies |
Preparation Time | 20 minutes |
Baking Temperature | 350°F (175°C) |
Baking Time | 10-13 minutes |
Refrigeration Time | At least 30 minutes |
Total Calories per Serving | 760 |
Reviews Rating | 5.0 out of 5 stars |
Storage life at room temperature | 3 days in an airtight container |
Frozen Storage | Up to 3 months |
Origins of the Cookie Croissants
The origins of cookie croissants start at Maison Louvard, a famous Parisian bakery. In October 2022, baker Stéphane Louvard mixed croissants with chocolate chip cookie dough. This created the “crookie,” a tasty pastry.
Stéphane was inspired by making cookie dough next to croissants. His son, Nicolas, named it the “crookie.” It quickly became popular on social media, like TikTok, where people loved it.
The Crookie is sold at Maison Louvard for about €7.10 to eat in and €5.90 to take away. Trying it at its origin is special. It shows the charm of Paris, where it started. Now, cookie croissants are loved worldwide, with many variations. If you’re inspired to try your hand at croissants, check out this guide to mastering croissants at home.
Detail | Value |
---|---|
Price (dine-in) | 7.10 € |
Price (takeaway) | 5.90 € |
Calories per serving | 344.4 kcal |
Preparation time | 15 minutes |
Cooking time | 8 to 12 minutes |
Total time commitment | 45 minutes |
Servings per batch | 5 |
Chocolate chip cookie dough per croissant | 4 tablespoons |
Cookie Croissants Recipe
Sweet and buttery, cookie croissants mix flaky croissant layers with rich chocolate chip cookie dough. This recipe is sure to wow your loved ones. Let’s explore the key ingredients and steps that make this treat so special.

Ingredients Needed
- 5 butter croissants (without fillings)
- Cookie dough:
- ½ cup (105g) salted butter
- ¼ cup (50g) granulated sugar
- ¼ cup (75g) light brown sugar
- 1 medium egg
- 1 tsp vanilla extract
- 1½ cups + 2 tbsp (170g) all-purpose flour
- ½ tsp baking soda
- 1 cup (160g) dark chocolate chips
- Optional: Sea salt for garnish
Preparation Steps
Follow these steps for a delicious cookie croissants recipe:
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, cream the salted butter with both sugars until light and fluffy.
- Add in the egg and vanilla extract, continuing to mix until well combined.
- In another bowl, combine the all-purpose flour and baking soda. Gradually fold this mixture into the wet ingredients to form a cohesive dough. Add in the dark chocolate chips.
- Slice the butter croissants in half and filly each with about 2 tablespoons of cookie dough. Optionally, press some extra dough on top or sprinkle with cookie crumble.
- Place the filled croissants on a baking tray and bake for 20-22 minutes or until golden brown.
- Once baked, drizzle with melted chocolate and sprinkle with sea salt. Allow to cool for 5-10 minutes before serving.
For a sweet and moist treat, the Carrot Raisin Muffins are a perfect choice.
Why You Should Try Cookie Croissants Recipe
The Cookie Croissants Recipe is a treat that combines flaky pastry with rich chocolate. It offers a unique taste experience that chocolate fans and pastry lovers will enjoy. Each bite is a mix of textures and flavors that delight the senses.
Making this dessert is easy and quick. It only takes 15 minutes, including just five minutes of prep. This makes it perfect for any time, whether you’re hosting a party or just want something special for a quiet night.
This dessert is all about personalization. You can change the fillings and toppings to make it your own. This flexibility fits well with current food trends, making it great for any event or taste.
Each serving has about 612 calories, but it’s also full of energy-boosting ingredients. It has carbs and healthy fats for a satisfying feel, along with the sweetness of chocolate. It also has 4 grams of fiber for a balanced taste, with 31 grams of sugar for that sweet touch.
Trying the Cookie Croissants Recipe is like diving into the latest dessert trends. It’s a unique treat that will impress anyone. So, go ahead and make it for your family and friends to see their faces light up!
To explore advanced dessert techniques and skills for creating even more impressive treats, visit this guide to mastering dessert techniques.
Variations on the Classic Cookie Croissants Recipe
Exploring cookie croissants variations opens up a world of delightful possibilities. You can take your cookie croissants to the next level by experimenting with different flavor profiles that suit your palate. From rich chocolates to nutty essences, the options are vast and delicious.
Adding Different Flavor Profiles
Consider incorporating unique flavors into your recipe. Flavored extracts such as almond, mint, or vanilla can transform the taste experience. In addition to traditional chocolate chips, you might try:
- Milk chocolate
- Dark chocolate
- White chocolate
- Dried fruits like cranberries or cherries
- Nuts such as pecans or hazelnuts for a crunchy texture
These additions not only enhance visual appeal but also add depth to flavor profiles, creating a memorable treat for any occasion.
Using Different Croissant Types
While classic butter croissants remain a favorite, don’t hesitate to explore different croissant types. For instance, chocolate-filled croissants can heighten the indulgence factor of your cookie croissants recipe. You may also opt for:
- Almond croissants for a nutty twist
- Mini croissants for bite-sized desserts
- Store-bought options for ease and convenience, adjusting baking times
These alternative croissants for recipe allow for creative customization and unique texture contrasts in each bite, making them a fun and appetizing variation to your cookie croissants.

Serving Suggestions for Cookie Croissants
Serving cookie croissants warm makes them even more special. You can dust them with confectioners’ sugar or drizzle with caramel sauce. Adding a scoop of vanilla ice cream takes it to a whole new level.
Enjoying them with a warm drink like coffee or hot chocolate is cozy. They’re perfect for brunch or dessert platters at parties. Serving cookie croissants is more than just dessert; it’s a delightful experience for any occasion.
Conclusion
The cookie croissants recipe is a perfect mix of flavors and textures. It combines the flaky butteriness of croissants with the chewy cookie dough. This fusion has made a big splash in the baking world.
Trying out this cookie croissants recipe can lead to many dessert ideas that wow your loved ones. It’s a great way to impress your family and friends.
Whether you’re an experienced baker or just starting, this recipe is fun to try. It offers many ways to get creative with your baking. Cookie Croissants are more than just a sweet treat; they’re a way to enjoy the baking process.
Don’t miss out on the cookie croissant craze. You can make your own batch and see why it’s so popular. It’s a hit in cookie croissants reviews.
Remember, cookie croissants taste best when they’re fresh. So, start baking today. Let your creativity run wild in the kitchen. By trying different flavors and fillings, you’ll improve your baking skills and impress everyone with your desserts!
Cool off with a deliciously creamy Homemade Eskimo Pie Popsicle—perfect for those warm summer days!
FAQ
What makes the Cookie Croissants Recipe so popular?
The Cookie Croissants Recipe is loved for its mix of flaky pastry and gooey cookie dough. It looks great and tastes amazing. Its fame on TikTok has made it a top dessert to try.
Can I customize the recipe?
Yes! You can make the Cookie Croissants your own by adding different chocolate chips or nuts. Try using chocolate or almond croissants for a special flavor.
How do I serve the Cookie Croissants?
Serve the Cookie Croissants warm from the oven. Dust them with sugar or drizzle with caramel for extra flair. Enjoy with vanilla ice cream or a hot drink for a cozy treat.
How long does it take to prepare and bake the Cookie Croissants?
It takes about 30-35 minutes to make and bake Cookie Croissants. This includes 10 minutes for the dough and 20-22 minutes for baking. It’s a quick treat to make!
Where did the Cookie Croissants Recipe originate?
The Cookie Croissants Recipe started at Maison Louvard in Paris. Baker Stéphane Louvard created it in October 2022. It quickly became a hit.
Are Cookie Croissants suitable for brunch or gatherings?
Yes! Cookie Croissants are great for brunch or dessert platters. They look unique and taste amazing, making everyone happy.
Can I make the Cookie Croissants in advance?
You can prepare the cookie dough ahead of time. Just fill the croissants before baking. This makes baking quick and easy.